Join our vibrant culinary team as a Restaurant Manager and lead the way in creating unforgettable dining experiences. We are looking for motivated individuals who are eager to learn on the job and grow within our dynamic restaurant environment. Dive in and start your journey with comprehensive on-the-job training and career development while ensuring operational excellence. The starting annual salary is $52,000, with the potential for benefits after one year of service. Work hours are typically from 11am to 9pm, with the possibility of a flexible schedule. Embark on this exciting path where you can make a significant impact and grow your career in the hospitality industry.