Seeking a passionate Sous Chef eager to embark on a culinary adventure in a fast-paced kitchen. Join our team full-time and immerse yourself in the art of cuisine, while contributing to the creative process of our menus.

We offer hands-on experience alongside seasoned chefs, allowing you to enhance your skills and advance your culinary career.

Competitive annual salary of $48,000 with benefits available after the first year of employment.

Work hours are designed for culinary creativity, with shifts typically running from 12pm to 8pm daily.