Seeking a seasoned Executive Chef to helm our culinary operations with creativity and diligence. Become a leader in our kitchen as you collaborate with team members, devise innovative menus, and deliver extraordinary dining experiences. Gain invaluable growth while earning a competitive salary.We offer comprehensive on-the-job support to refine your management and culinary skills, ensuring a rewarding career path.The annual salary is $85,000 with a robust benefits package effective after one year of service. You will oversee kitchen operations from 7 AM to 3 PM daily, ensuring smooth and efficient execution of exceptional cuisine.