Join our flourishing patisserie as a full-time Pastry Chef and hone your skills in crafting exquisite pastries. At Job Hopper, we offer an on-the-job training opportunity that lets you learn while you earn, all within a creative and supportive environment.

Our pastry team takes pride in delivering quality artisanal baked goods, and you will become an integral part of bringing these gourmet delights to life.

The starting annual salary is $46,000, with additional benefits available after your first year of contribution.

Work hours are from 5am to 1pm, allowing you to start your day with an artistic endeavor!