We are in search of a passionate Restaurant Manager committed to elevating dining experiences. Embrace an opportunity where you can lead a team, refine service standards, and grow your career within a dynamic environment. As a Restaurant Manager, you'll oversee daily operations, ensuring both outstanding customer experiences and efficient service.

We offer comprehensive on-site training and a supportive work culture with a starting annual salary of $55,000 plus benefits after one year.

Working hours are from 11am to 9pm, allowing for a harmonious balance of professional challenge and personal life.