Join our dynamic kitchen team as a full-time Pastry Chef where you can let your creativity flourish while crafting delightful pastries. This role offers hands-on experience in a professional setting, providing an opportunity to learn and grow in the culinary industry.

We focus on nurturing talent, offering mentorship and real-world training as you work with our accomplished chefs.

The starting monthly salary is $4,000 with additional benefits available after one year of service.

Enjoy flexible working hours, generally from early morning to afternoon, ideal for an individual with a passion for pastries and a desire for work-life balance.