Join our bustling bakery in charming Greenwell Springs as a full-time Pastry Chef where creativity meets tradition! We offer on-the-job enhancement opportunities where you will master the art of fine pastries while delving into innovative baking techniques. This position provides a stable living with a starting annual salary of $40,000, alongside comprehensive benefits after your first year. Immerse yourself in a daily culinary experience, with working hours set from 6am to 2pm—ensuring you have your afternoons free to explore the scenic beauty of Greenwell Springs. Discover this exciting opportunity and more like it on Job Hopper, your go-to platform for career connections!