We are seeking a dedicated and innovative Executive Chef to spearhead our kitchen team and elevate our culinary offerings. This is a full-time position where your creativity and leadership will be the heart of our kitchen operations.

As an Executive Chef, you will have the opportunity to design exquisite menus and lead a team of talented culinarians. You will play a pivotal role in maintaining high standards for food quality and presentation.

This role offers a competitive starting salary of $75,000 annually, with benefits available after one year.

Working hours are typically 10am to 6pm daily, allowing for an exceptional work-life balance.