Join our dynamic culinary team in Highland Heights as a Pastry Chef, where your creativity and passion for baking can truly shine. We are looking for full-time professionals eager to craft delightful pastries and desserts that captivate our guests' palates.

Our establishment invests in your growth through comprehensive on-the-job training, offering a chance to augment your skills while enjoying a rewarding career.

Starting annual salary is $60,000, complementing our generous benefits package available after one year with the company.

Work hours are consistent, running from 7am to 3pm daily. Embrace this exciting opportunity and become a part of an innovative team committed to culinary excellence!