Join our vibrant team as a full-time Pastry Chef, where your culinary creativity can flourish in crafting delectable pastries and desserts from scratch. At our artisan bakery, we believe in learning-by-doing, offering extensive hands-on training opportunities to hone your skills while earning a competitive salary.

Embark on a flavorful journey with a starting annual pay of $55,000, complemented by comprehensive benefits after the first year of service.

Enjoy a balanced work-life routine with working hours from 6 am to 2 pm daily. Apply now through Job Hopper to bring your passion for pastries to life!