Join a vibrant kitchen as we seek a skilled Sous Chef to support our Head Chef in creating exceptional culinary experiences. As a key team member, you will work full-time in a fast-paced environment where learning and development are integral to our culture. We offer on-the-job training to enhance your skills while you earn a competitive salary. Benefits become available after your first year of employment. Our working hours are from 7am to 3pm daily, providing a balanced work-life schedule.