Join our prestigious kitchen team as the Executive Chef, where you’ll be at the helm of culinary innovation and lead a talented team in creating extraordinary dining experiences. This full-time position offers the chance to blend art with cuisine, crafting exceptional and memorable dishes for our esteemed clientele.

We offer a comprehensive on-the-job development program, nurturing your growth as a culinary leader while ensuring a rewarding career.

Starting annual salary is $80,000 with a generous benefits package available after one year.

Working hours are from 10am to 7pm, creating dynamic and exciting culinary delights.