Join a prestigious hospitality group in Paris as an Executive Chef, where you’ll lead the creation and execution of exceptional dishes, ensuring an unforgettable dining experience. Embrace this opportunity to showcase your culinary expertise and creativity in the culinary capital of the world.

Receive comprehensive support while establishing a rewarding career, with ongoing professional development and growth opportunities.

Annual salary begins at 75,000 euros, with a competitive benefits package available after one year.

Your commitment is required from 10am to 6pm, offering a dynamic and vibrant work environment.