Join the vibrant world of hospitality in Lyons as a Restaurant Manager at one of our acclaimed dining establishments. We are seeking a passionate leader eager to drive excellence in service while nurturing the talent on our team.

Our training program offers hands-on experience and leadership development in a supportive environment, allowing you to refine your skills as you enhance the dining experience.

Enjoy a starting salary of $50,000 annually with a comprehensive benefits package available after your first year. Embrace the rewarding challenge of managing diverse day-to-day operations, ensuring a high standard of service from 7am to 3pm.

Embark on your next career adventure with us today through Job Hopper and discover a fulfilling pathway in the hospitality industry!