We are seeking dedicated and passionate full-time pastry chefs eager to learn and perfect their craft in creating exceptional desserts and bakery products. Join us to hone your skills while earning a competitive wage. Our on-the-job training program provides you with the opportunity to earn while you learn. The starting pay is $20.00 per hour, with benefits commencing after one year. Work hours are from 7am to 3pm each day. Explore this unique opportunity on Job Hopper, the platform that connects talented chefs with exciting culinary roles.