Are you an energetic leader with a passion for the culinary arts and a knack for managing bustling dining environments? We are seeking a dedicated Restaurant Manager to join our vibrant team and oversee daily operations, ensuring our guests enjoy an unforgettable dining experience.

As a Restaurant Manager, you will receive comprehensive training designed to hone your managerial skills while earning a rewarding salary.

Our starting salary is competitive at $60,000 annually, with an attractive benefits package available after your first year.

Your work schedule will primarily be from 11am to 9pm, offering you the opportunity to lead our team during peak hours and create exceptional service moments.