Join our dynamic culinary team as an Executive Chef, where you'll spearhead menu creativity and oversee daily kitchen operations at our renowned establishment. Take charge of crafting exceptional dining experiences by mentoring a talented team of chefs and implementing cutting-edge culinary techniques.This role offers the opportunity for professional growth and the chance to make your mark in the culinary world. Your leadership will drive both the kitchen's success and the satisfaction of our discerning clientele.Starting salary is $85,000 per annum with a comprehensive benefits package available after one year. Standard working hours are from 11am to 9pm, providing you with the creative freedom to thrive during prime dining periods.