We are on the lookout for a talented Pastry Chef who is ready to dive into the sweet world of artisanal desserts and innovative baking creations. Join our team as a full-time professional, where your passion for pastries will bloom while you learn new techniques in a vibrant kitchen environment. Let us guide you through hands-on experience, enhancing your skills as you make a delightful living. The starting salary is $46,000 annually, with a comprehensive benefits package available after one year. Our kitchen operates on a 7am to 3pm schedule daily, allowing you ample opportunity to balance creativity and culinary excellence.