Laurel's renowned bakery is seeking a full-time Pastry Chef who is eager to infuse creativity into every delectable dessert. This opportunity, advertised on Job Hopper, is perfect for those who wish to grow and refine their skill set in a professional and nurturing environment. Our bakery prioritizes hands-on experience, offering an 'earn while you learn' atmosphere for passionate culinary artists. Our competitive package starts at an annual salary of $50,000, with additional benefits kicking in after the first year of employment. Work hours are from 7 am to 3 pm daily, allowing you plenty of daylight to enjoy your culinary creations. Join us and become a pivotal part of Laurel's sweet tradition!