Join our culinary team as a Pastry Chef where creativity meets precision in a bustling kitchen environment. We are seeking full-time professionals eager to hone their skills in creating exquisite pastries and desserts. Enjoy the benefit of continuous learning and development while crafting delicious and visually stunning treats. Starting salary is competitive at $65,000 annually, with an attractive benefits package available after one year of employment. Work hours are consistent, from 6am to 2pm, providing a balanced schedule for culinary artisans.