Join our team as a full-time Pastry Chef and cultivate your confectionery skills while earning a competitive salary. Engage in hands-on training as you master the art of pastry creation in our dynamic kitchen environment. Start at an annual salary equivalent to $21 per hour, with comprehensive benefits after one year. Typical work hours are from 7 am to 3 pm, offering a balanced lifestyle in the world of desserts. Discover your passion for pastries on Job Hopper today!