We are seeking a passionate and driven Restaurant Manager to oversee our bustling eatery, where you will foster both a welcoming atmosphere and a smoothly run operation. As the face of our restaurant, you will ensure impeccable service while optimizing daily operations and maintaining high standards of food safety and quality. Gain invaluable leadership experience with on-the-job support and continuous opportunities to learn and grow in the competitive hospitality industry.Competitive annual salary starting at $78,000, with comprehensive benefits available after one year of service. The working schedule is based on a dynamic roster, ensuring both evening and weekend shifts to cater to our diverse clientele.