Embark on a culinary journey in the charming town of Solvang as our new Executive Chef. We are seeking a talented and visionary leader to drive our kitchen team towards culinary excellence. Develop your skills and showcase your creativity in a vibrant culinary environment.

As our Executive Chef, you'll receive comprehensive on-the-job training, ensuring you master every aspect of our cuisine. Start your culinary career with us and enjoy a competitive annual salary of $75,000, plus comprehensive benefits after just one year of service.

Join our team and work alongside passionate professionals dedicated to providing the ultimate dining experience. Your culinary creativity and leadership will guide us from 7am to 3pm, transforming each dish into an unforgettable experience in Solvang's picturesque setting.