Discover an extraordinary opportunity to lead and inspire a dedicated culinary team as an Executive Chef in the vibrant San Joaquin Valley. We are in search of an innovative culinary visionary to elevate our dining experience to new heights. Join us as we transform fresh local ingredients into amazing culinary creations. In your role, you will have the chance to shape our menu, direct kitchen operations, and create a delightful food journey for our guests. This is a full-time leadership position with on-the-job opportunities to further refine your culinary expertise while earning a competitive salary. We offer an annual salary of $85,000, including benefits upon tenure completion. You'll work regular hours with an occasional requirement for evening or weekend shifts.Join us and make your mark in the San Joaquin Valley's rich culinary landscape. Find your next great culinary role on Job Hopper: your destination for exciting career possibilities. Note: Job Hopper is not the employer for this position.