We are seeking a dedicated and enthusiastic Restaurant Manager who is eager to lead our vibrant team in delivering outstanding dining experiences. As a Restaurant Manager, you will play a pivotal role in ensuring our guests enjoy exceptional service while providing hands-on guidance and support to our staff. Your journey with us begins with comprehensive on-the-job training to hone your managerial skills and deepen your understanding of the restaurant industry. Enjoy a starting annual salary of $50,000, with the potential for benefits following one year of service. Work schedule includes a combination of shifts, ensuring both flexibility and a balanced work-life harmony. Join us and become an integral part of our culinary journey to excellence at our esteemed restaurant through Job Hopper's exclusive platform.