We're on the search for a passionate Sous Chef to contribute to our exceptional kitchen team in Pittsburgh. With on-the-job training and opportunities to grow into a leading culinary role, you'll refine your skills while immersing yourself in the vibrant food culture the city proudly offers. The position provides a competitive salary of $60,000 per year with benefits included after one year. Working hours reflect the dynamic pace of our kitchen, ensuring a conducive environment for creativity and excellence.