Join our vibrant team as a Restaurant Manager and lead the way in delivering exceptional dining experiences. We are looking for a driven individual to bring their passion for the culinary arts to oversee daily operations, ensure guest satisfaction, and inspire a team of dedicated staff.

In this rewarding full-time role, you'll receive comprehensive training and mentorship, empowering you to grow and excel in your career while earning a competitive salary.

Starting pay is $60,000 annually with benefits, including health insurance and performance bonuses, kicking in after the first year.

Enjoy the structure of regular working hours from 7am to 3pm or 3pm to 11pm, allowing for a balanced work-life routine.