We are seeking a visionary Executive Chef to join our esteemed culinary team, where you will be instrumental in crafting exquisite menus and enhancing the gastronomic experience of our clientele. This full-time role offers a unique platform for you to showcase your culinary prowess and leadership skills, with support for your creative endeavors to push the boundaries of fine dining.

As an Executive Chef, you will be at the forefront of curating seasonal and innovative dishes, overseeing the kitchen operations, and mentoring a talented group of aspiring chefs. This transformative role promises competitive remuneration, with the starting salary at $75,000 annually and comprehensive benefits commencing after the first year.

Your typical working schedule will embrace a dynamic and vibrant environment from 10am to 6pm daily, with occasional evenings for special events. Join us in redefining culinary artistry at our premier location.