Are you passionate about culinary arts and looking to enhance your skills in a vibrant kitchen environment? Join us as a Sous Chef and embark on a fulfilling career journey. Elevate your culinary expertise while earning a competitive salary.

We're committed to providing comprehensive on-the-job training and opportunities for growth. You will work closely with our Head Chef to deliver outstanding dining experiences to our guests.

Starting annual salary is $50,000 with an attractive benefits package available after one year of service.

Shift timings are from 7 AM to 3 PM daily, allowing for a balanced work-life schedule.