Join our elite culinary team as an Executive Chef in the picturesque setting of Laguna. We are seeking passionate and innovative chefs who are eager to lead and inspire in a dynamic kitchen environment. In this full-time position, you will be responsible for crafting exquisite menus, managing kitchen operations, and mentoring a talented team. We offer comprehensive on-the-job development opportunities to refine your culinary skills while earning a competitive salary. The salary starts at $70,000 annually, with full benefits available after one year of service. Typical work hours are from 10am to 6pm, but flexibility is required to accommodate special events and evening functions. Find this and other exciting culinary career opportunities on Job Hopper, a hub for the latest job listings. Note: Job Hopper is not the employer for this position.