Join our dynamic team as a Restaurant Manager at a busy and popular establishment in the vibrant Cucamonga area. We are seeking an enthusiastic leader ready to oversee daily operations, ensure excellent customer service, and manage a passionate team to deliver dining experiences that exceed expectations.

As a Restaurant Manager, you will receive comprehensive on-the-job training aimed at equipping you with all the skills needed to excel in this role while enjoying a rewarding career.

Starting salary is $55,000 per year, with full benefits offered after one year of employment. The role requires a flexible schedule, including weekends and evenings, to meet the demands of our restaurant operations.

Dive into a career where you can grow professionally and personally in the heart of Cucamonga!