We are seeking a passionate and dedicated Sous Chef to join our culinary team and enhance your culinary skills through hands-on experience. This full-time position offers a unique opportunity to work closely with seasoned professionals in a high-paced kitchen, with the focus on creativity and innovation in cooking. Our supportive environment provides on-the-job training to ensure your growth, while you contribute to creating exquisite dishes. We offer competitive salaries and benefits after one year of service. Regular working hours are from 7am to 3pm, allowing for a balanced work-life schedule.