We are seeking a dynamic and experienced Restaurant Manager to join our team and oversee operations at our bustling location in Baldwin Park. This is a fantastic opportunity for individuals passionate about providing exceptional customer service while leading a motivated staff. As a Restaurant Manager, you will be responsible for ensuring the smooth operation of the restaurant, maintaining quality standards, and creating a welcoming atmosphere for guests.

Comprehensive on-the-job training will be provided, enabling you to refine your leadership and management skills. Your role will include organizing shifts, managing inventory, and ensuring compliance with health and safety regulations while fostering a collaborative team culture.

The starting salary for this role is $60,000 per year, with access to benefits after your first year of leadership.

Working hours are flexible, with the expectation to manage and support team schedules during peak dining periods, including evenings and weekends. Join us in Baldwin Park and take the next step in your culinary career!