Seeking a dynamic and creative Executive Chef to lead the culinary team at our upscale gourmet restaurant. As the Executive Chef, you will have the opportunity to craft unique dining experiences while mentoring and inspiring a passionate kitchen staff.

Our restaurant offers a platform for culinary professionals to innovate and showcase their talent, all while benefiting from generous compensation and growth opportunities.

The Executive Chef role offers a competitive salary of $75,000 annually, with a comprehensive benefits package available after one year of service.

Regular working hours are typically from 2pm to 10pm, with the flexibility to adjust for special events and restaurant demands.