Join our culinary team as a full-time Pastry Chef, where you will have the opportunity to develop your skills and express your creativity in crafting exquisite pastries. We offer hands-on training to help you master the art of pastry making, while earning a sustainable income.

Your journey with us begins at an annual salary of $50,000, with a comprehensive benefits package available after your first year.

Work hours are from 6am to 2pm daily, providing you the perfect balance between work and personal time.