Senior Sous Chef - Ignite Culinary Excellence and Lead a Team at Boujis Hospitality
Employer
Boujis Hospitality
Salary
$70k-$90k (estimated pay)
Location
West Hollywood, CA
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about creating culinary masterpieces in a dynamic kitchen environment? Join us as a Senior Sous Chef at Boujis Hospitality!
Qualifications
- High school diploma or equivalent
- 2-5 years cooking experience in fine dining
- Culinary leadership experience
Responsibilities
- Manage kitchen activities and staff
- Ensure food quality and presentation standards
- Assume Executive Chef role when needed
Education
High school diploma or equivalent
Benefits
- Paid time off
- Employee discounts
- Professional development opportunities
Keywords
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