Creative Culinary Genius - Lead Innovation in Restaurant Dining as a Sous Chef
Employer
Trilogy Achievement Academy
Salary
$50k-$70k (estimated pay)
Location
Statesboro, GA
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about creating delicious meals? Join our team as a Sous Chef and work alongside our Executive Chef to craft innovative menus!
Qualifications
- High school diploma/GED
- ServeSafe or Food Handlers Certification
- Advanced knowledge of culinary techniques
Responsibilities
- Create innovative menus based on seasonal ingredients
- Prepare and plate food according to kitchen specifications
- Supervise kitchen staff and operations
Benefits
- Competitive compensation
- Career advancement opportunities
Keywords
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