Executive Banquet Chef – Create Exquisite Menus and Lead Culinary Innovation
Employer
White Lodging
Salary
$70k-$90k (estimated pay)
Location
San Antonio, TX
Employment Type
Full-time
Сategory
Chefs
Description
Passionate chef wanted to lead a dynamic banquet culinary team in creating exceptional menus, maintaining high standards, and maximizing profitability.
Qualifications
- 5 years of culinary experience
- leadership skills
- menu planning
Responsibilities
- oversee banquet culinary operations
- create menu selections
- ensure food consistency
Education
College degree or equivalent from a recognized culinary institute preferred
Benefits
- Medical, Dental, Vision
- 401(k)
- Paid Time Off
Keywords
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