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Sous Chef - Drive Culinary Excellence and Inspire Team Success
Employer
DIG Restaurant Teams
Salary
$30k-$35k (estimated pay)
Location
New York, NY
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about cooking and elevating culinary standards? Join our team as a Sous Chef in NYC, support restaurant leaders, and grow with us!
Qualifications
  • 1+ year leadership experience in a culinary environment
Responsibilities
  • Train fellow teammates on each station
  • Manage prep lists and participate in food inventory
  • Successfully open and close the restaurant
Benefits
  • Complimentary DIG lunch everyday
  • Commuter Benefits

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