Sous Chef - Drive Culinary Excellence and Inspire Team Success
Employer
DIG Restaurant Teams
Salary
$30k-$35k (estimated pay)
Location
New York, NY
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about cooking and elevating culinary standards? Join our team as a Sous Chef in NYC, support restaurant leaders, and grow with us!
Qualifications
- 1+ year leadership experience in a culinary environment
Responsibilities
- Train fellow teammates on each station
- Manage prep lists and participate in food inventory
- Successfully open and close the restaurant
Benefits
- Complimentary DIG lunch everyday
- Commuter Benefits
Keywords
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