Exceptional Sous Chef - Lead a Culinary Revolution
Employer
Groot Hospitality
Salary
$60k-$70k (estimated pay)
Location
Miami, FL
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about food and hospitality? Join Groot Hospitality as a Sous Chef and lead a dynamic kitchen team in delivering exceptional culinary experiences!
Qualifications
- Bachelor's degree in Culinary or relevant field
- Minimum of 2 years experience in a similar role
- Strong knowledge of cooking methods and best practices
Responsibilities
- Oversees daily kitchen food production and service execution
- Establishes and maintains standards of food quality and cleanliness
- Supervises kitchen staff
Education
Bachelor's degree in Culinary or relevant field
Working Hours
80% standing, occasional exposure to cold, heat, and moisture
Benefits
- Career growth opportunities
- Work/life balance
Keywords
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