Sous Chef - Unleash Your Culinary Creativity in Vibrant Los Angeles
Employer
B Hospitality Corp
Salary
$60k-$70k (estimated pay)
Location
Los Angeles, CA
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about food and cooking? Join our talented kitchen team as a Sous Chef in Los Angeles, CA!
Qualifications
- 2-3 years of Food & Beverage experience
- Bachelor’s degree in culinary science or relevant field
Responsibilities
- Supply restaurant daily recap to the corporate chef
- Ensure inventory is properly stored
- Maintain food standards
Education
Bachelor’s degree in culinary science or relevant field.
Working Hours
Full-time, Flexible hours
Benefits
- Comprehensive Insurance
- 401k
- Bonus Structure
Keywords
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