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Kitchen Operations Maestro - Lead a Culinary Symphony of Success at Earl Enterprises
Employer
Earl Enterprises
Salary
$40k-$50k (estimated pay)
Location
Las Vegas, NV
Employment Type
Full-time
Сategory
Chefs
Description
Lead the troops in the kitchen as our Kitchen Supervisor Hourly at Earl Enterprises! Oversee operations, train staff, and ensure top-notch service.
Qualifications
  • Working Under Pressure
  • Resource Management
  • Leadership
  • Decision Making
  • Communication, Written
  • Communication, Oral
Responsibilities
  • Compile and balance cash receipts
  • Resolve customer complaints
  • Train workers in food preparation
  • Inspect supplies and equipment
  • Control inventories
  • Assign duties and responsibilities
  • Forecast staff, equipment, and supply requirements
  • Perform serving duties
  • Record production and operational data
  • Purchase or requisition supplies and equipment
  • Collaborate with other personnel
  • Supervise and check the assembly of trays
  • Schedule parties and take reservations
  • Develop departmental objectives, budgets, policies, procedures, and strategies
  • Develop equipment maintenance schedules and arrange for repairs
  • Evaluate new products for usefulness and suitability
Education
High School Graduate or General Education Degree (GED)

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