Executive Sous Chef – Lead With Culinary Excellence and Innovation at Water Grill Las Vegas
Employer
Water Grill Las Vegas
Salary
$85k-$100k (estimated pay)
Location
Las Vegas, NV
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about culinary excellence? Join us as the Executive Sous Chef at Water Grill Las Vegas!
Qualifications
- 3 years experience as a sous chef/kitchen manager
- formal culinary training
Responsibilities
- Complete opening and closing duties
- Support preparation of all food items
- Develop kitchen crew for cross training and promotion
Benefits
- Paid Vacation
- Medical insurance
- 401k with match
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