Lead Pastry Cook - Craft Exceptional Desserts and Lead a Culinary Team to Success
Employer
The Grand Marlin Restaurant Group
Salary
$60k-$70k (estimated pay)
Location
Gulf Breeze, FL
Employment Type
Full-time
Сategory
Chefs
Description
Passionate and experienced Lead Pastry Cook wanted to join our team at The Grand Marlin Restaurant Group. Are you a natural leader with a love for creating exceptional desserts in a fast-paced environment?
Qualifications
- 2 years of related experience
- ServeSafe or Food Handlers certification
Responsibilities
- Operate and manage the pastry kitchen
- Prepare and assist in creating desserts and baked goods
- Check quality of pastry products
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