Executive Chef - Culinary Genius to Elevate Dining Experience
Employer
Hotel Vin
Salary
$100k-$120k (estimated pay)
Location
Grapevine, TX
Employment Type
Full-time
Сategory
Chefs
Description
Seeking an experienced Executive Chef for Hotel Vin to create innovative and high-quality cuisine, overseeing kitchen operations to drive guest satisfaction and revenue growth.
Qualifications
- 5 years' high-volume cooking experience
- 3 years' Executive Chef experience in hotel or fine dining
Responsibilities
- Develop innovative and high-quality cuisine
- Oversee kitchen operations to meet quality standards
- Manage food costs and kitchen staff
Benefits
- competitive salary
- health insurance
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