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Sous Chef – Lead a Culinary Masterpiece in a Michelin 3-Star Restaurant
Employer
The Alinea Group
Salary
$70k-$90k (estimated pay)
Location
Chicago, IL
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about fine dining and ready to lead a culinary team? Join The Alinea Group as a full-time Sous Chef!
Qualifications
  • 5 years+ as Chef de Partie
  • 2 years+ as Sous Chef
Responsibilities
  • Lead kitchen operations with precision and professionalism
  • Manage inventory, ordering, and staff training
  • Create elevated cuisine and maintain kitchen standards

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