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Exciting Sous Chef Opportunity - Lead Culinary Excellence
Employer
Aramark
Salary
$50k-$70k (estimated pay)
Location
Beaverton, OR
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about creating delicious culinary experiences? Aramark is seeking a Sous Chef to lead food production with creativity and precision.
Qualifications
  • Two to three years' experience in a related culinary position
  • Advanced knowledge of culinary principles
Responsibilities
  • Supervise food production
  • Maintain inventory levels
  • Ensure kitchen cleanliness
Benefits
  • Equal employment opportunity
  • Professional growth opportunities

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